
John Meechan
About
I'm a Glasgow-based chef currently doing a series of pop-up dinner events, with a view to a more regular residency. I'm keen to use locally sourced produce for this.
Skills and resources
Skills and resources I/we can share
Cooling, baking, butchery
Skills and resources I/we need
Quality, locally grown ingredients
Activities & Interests
Community Gardening
Community Meals
Home Cooking
Access to Land
Food Poverty
Food Sovereignty
Environmental Issues