John Meechan

About

I'm a Glasgow-based chef currently doing a series of pop-up dinner events, with a view to a more regular residency. I'm keen to use locally sourced produce for this.

Skills and resources

Skills and resources I/we can share

Cooling, baking, butchery

Skills and resources I/we need

Quality, locally grown ingredients

Activities & Interests

Community Gardening
Community Meals
Home Cooking
Access to Land
Food Poverty
Food Sovereignty
Environmental Issues